Creamy Shrimp Alfredo Stuffed Shells 🧀🍤 A porcelain-white cascade of Alfredo sauce cradles tender shrimp and pillowy pasta, finished with a golden, bubbling crown of cheese. Each shell releases a gentle aroma of garlic, cream, and the sea, inviting the fork to linger. Ingredients : 18–20 jumbo pasta shells 1 lb shrimp, peeled & chopped 1 tablespoon olive oil 2 tablespoons butter 3 garlic cloves, minced 1 cup ricotta cheese 1/2 cup shredded mozzarella, plus more for topping 1/4 cup grated Parme

Creamy Seafood Stuffed Shells If you’re craving a cozy, restaurant-style pasta that feels indulgent but comforting, these creamy seafood stuffed shells will steal the show from the very first bite. Ingredients 20–24 jumbo pasta shells 1 tbsp olive oil 2 tbsp butter 2 cloves garlic, minced 1 cup cooked shrimp, finely chopped 1 cup cooked crab meat (or lobster), chopped 1 cup ricotta cheese ½ cup cream cheese, softened ½ cup grated Parmesan cheese 1 cup shredded mozzarella cheese (divided) 1 tsp I